Ingredients
Maize, poultry (minimum 22% poultry), gluten, rice, poultry oil, beet pulp, poultry digest, inulin, zeolite, minerals, vitamins, glucosamine-chondroitin and approved antioxidants.
Nutritional Profile
NUTRITIONAL PROFILE
Protein …………………………………………………. 26%
Moisture……………………………………………….. 10%
Fat……………………………………………………….. 14%
Fibre……………………………………………………. 3.5%
Ash………………………………………………………… 7%
Calcium ……………………………………………… 1.2%
Phosphorus …………………………………………. 0.8%
Ca:P ratio…………………………………………….1.6:1
Linoleic acid ………………………………………….1.5
DHA…………………………………………………… 0.15%
Omega 6:3 ratio ………………………………. 4 – 7:1
Vitamin A ………………………………… 30 000 iu/kg
Vitamin B complex ……………………… 77 mg/kg
Glucosamine-chondroitin
complex……………………………………. 400 mg/kg
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